ServSafe® Food Manager Training: In Person September 24, 2023 from 9:00 AM-5:00 PM (US Eastern Daylight Time)

Location:

Lawrence Technological University

21000 W 10 Mile Road

Southfield, MI 48075

Language: English

Freshield Food Safety, LLC offers 8-hour ServSafe® training, which is a national certification program. This class is designed for anyone working in the food service industry, including non-profit organizations.

This session will include training for becoming a Food Manager as well as proctoring of the ServSafe Food Manager exam. The exam is administered using a ServSafe exam answer sheet. All exams are graded by the National Restaurant Association and take approximately 7-10 business days to process.

Topics Covered

• Providing safe food

• Forms of contamination

• The safe food handler

• The flow of food

• Food safety management systems

• Safe facilities, cleaning and sanitizing

Light snacks and refreshments will be included. Lunch is not provided.

For more information about ServSafe, please visit their website here.

*Please note that participating in this training does not guarantee passing the ServSafe Food Manager exam and receiving Food Manager certification. Participants must receive a 70% score on the printed exam to earn a certificate.